Asian Vegetables and Accompaniments Recipes - Indonesian Mixed Vegetables with Coconut Recipe

Ingredients 

• 2 celery stalks, cut into 1 in lengths

• 1 cup bean sprouts

• 1 1/3 cups green beans, cut into 1 in. lengths

• 1 cup shredded Chinese cabbage

• 1/2 fresh coconut, grated

• 2 scallions, finely chopped

• 1 tsp. sambal ulek or 2 dried red chilies, crumbled

• 1/2 tsp. blachan (dried shrimp paste)

• 1 Tbs. lemon juice

Serves 6

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Method:

1. Steam or boil the vegetables, separately, until they are just cooked through. Set aside and keep hot.

2. Combine all the remaining ingredients in a mixing bowl until they are well blended.

3. Stir into the vegetables until all the vegetable pieces are coated.

4. Serve at once, either as a vegetable dish or as an.