Asian Vegetables and Accompaniments Recipes - Malaysian Mixed Salad ( Rojak) Recipe

Ingredients

• 1/2 cucumber, diced

• 1/2 small pineapple, peeled, cored and diced

• 1 green mango, peeled, pitted and diced

• 2dried red chilies, crumbled

Dressing:

• 2 tsp. dried chilies or sambal ulek

• 1/2 tsp. blachan (dried shrimp paste)

• 1 Tbs. sugar

• 1 Tbs. vinegar

• 1 Tbs. lemon juice

Serves 6

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Method:

1. Put the cucumber, pineapple and mango in a shallow bowl.

2. Combine all the dressing ingredients in a blender, then pour over the salad.

3. Toss gently, then scatter over the crumbled chilies.

4. Set aside at room temperature for 10 minutes before serving.