Chinese Recipes - Fried Won Ton Recipe

Ingredients

• 6oz lean pork or chicken meat

• 2oz crab meat or shrimps

• 1 egg yolk

• 1 tbsp tapioca flour or corn flour

• 1 tsp MSG

• 1/2 tsp sesame oil

• salt and pepper to taste

• 50 leaves of Won Ton pastry

• 1/2lb cooking oil

4 servings

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Method:

1. Chop the chicken meat or lean pork finely.

2. Add salt, pepper , corn flour or tapioca flour, MSG and beaten egg. Stir well the mixture.

3. Place 1/2 tsp of the mixture on to each Won Ton pastry, an fold into triangular shapes.

4. Fry in hot oil for about 3-5 minutes. Serve.