Asian Poultry Recipes - Indonesian Chilied Roast Chicken (Ria Ria Ayam)  Recipe

Ingredients

• 1 chicken (4lb./2 kg.) (cleaned)

• 1/2 lb. (250 g.) tomatoes (pureed)

• juice of 2 jemk nipis/limes

• 1/2 cup cooking oil

Ground Ingredients:

• 11 red chilies

• 1.inch (2.5-cm.) piece terasi/dried shrimp paste (dry-fried)

• 1 dessertspoon salt

Serves 4-6

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Method:

1. Cut chicken into convenient pieces and lightly pound pieces.

2. Mix together all the ingredients except oil and chicken. Season well the chicken with two thirds of the mixture. Marinate for 45 minutes.

3. Drain out chicken and roast till cooked, basting with oil. Dish up.

4. Heat remaining marinade mixture and simmer till thickened. Pour over roasted chicken.

5. Garnish and serve hot with boiled white rice.