Asian Poultry Recipes - Indonesian Soy Grilled Chicken (Ayam Panggang Bumbu Kicap) Recipe

Ingredients

• 1 chicken (3lb./1 1/2 kg.) (cleaned & halved)

• 5.7 tablespoons light kicap asin/light soy sauce

• 1/2 cup juice of jeruk nipis/lime

• 3 tablespoons ground chilies

• salt & sugar to taste

• kicap manis/dark soy sauce, to accompany

• any pickle, to accompany (optional)

Serves 4

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Method:

1. Season the chicken with all ingredients, except dark soy sauce and pickle. Marinate for 1 hour.

2. Grill chicken till cooked and evenly brown. Baste often with the marinade.

3. Garnish as desired & serve with the dark soy sauce and pickle.