Indonesian Recipes (Bali, Java) - Sambal Kelapa Recipe

Ingredients

• 1 handful desiccated (shredded) coconut

• 3 tablespoons Sambal kemiri  (recipe above)

• 2 kaffir lime leaves

Serves 4

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Method:

1. Fry the grated coconut in a pan without oil and add the Sambal kemiri.

2. Cut the Kaffir lime leaves into thin strips and stir into the mixture.