Desserts Recipes - Green Tea Ice-Cream

Ingredients

• 600 ml (1 pint) vanilla

• ice-cream

•              I tablespoon powdered

• green tea matcha (see

• box)

•              One 350 g (13-oz) can

• sweetened azuki beans

• (optional)

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Method:

1. Blend the ice cream and powdered green tea together and freeze in a plastic container. For an interesting variation, serve green tea ice-cream with the sweetened red beans.

Powdered Green Tea (motcho) is readily available from Japanese food stores. It is an essential ingredient when making green tea ice-cream.